BEER BARREL RYE

Putting our bourbon in Dragon’s Milk stout barrels worked so well, that we wanted to see what it would do to rye whiskey. Beer Barrel Rye takes a similar journey through new American oak barrels before getting the Dragon’s Milk stout barrel treatment. Aromas of vanilla and allspice lead to flavors of honey and almond, before a lingering, spicy finish.

Proof: 88 / 44% ABV